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Punjabi Dum Aloo | Vegan

“Punjabi Dum Aloo” is a delicious north Indian curry where baby potatoes are cooked in a gravy or sauce.  This dish is made in various ways in different regions of India.   Who doesn’t love a good potato dish right?  Potatoes are loved by almost everyone all over the world.  Fry it, bake it, boil it…

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Filed Under: Indian, Lunch-Dinner, Vegan, Vegetarian Tagged With: baby potatoes, cashews, curry, dinner, dum aloo, dumaloo, gravy, Indian, Indian curry, lunch, potato dish, potatoes, sauce, vegan, vegan dum aloo, vegetarian

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about Bhumi
I'm Bhumi - This is my corner on the web: where i showcase my passion for vibrant, healthy, plant-based cuisine, where you'll find mostly healthy and sometimes decadent indulgent recipes. My favorite things include my camera, sunny days and fresh green cilantro! ♥

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